Learn How St. Gobain is Saving Time and Money with Abaqus and Isight

We just can't bottle up this exciting story...

I'm excited to share a recently published article posted on
Design World entitled, Keeping
carbonation bottled up with FEA. In it, author Chris Hardee had the
opportunity to interview Xavier Brajer of Verallia at Saint-Gobain’s Research
Center. Xavier explained how he and his 15-person Mechanics of Materials Group
in the company’s R&D department use Abaqus and Isight to save time and
money when designing glass bottles.

Visit the SIMULIA
Learning Community for the whole story.